Corn Dog Recipe

Name: Corn Dog Recipe
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 16 serving(s)
Ingredients: 1 cup yellow cornmeal; 1 cup all-purpose flour; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/4 cup white sugar; 4 teaspoons baking powder; 1 egg; 1 cup milk; 1 quart vegetable oil (for frying); 2 (16 ounce) packages beef frankfurters; 16 wooden skewers

Submitted by Air Force Mama

"Adapted from El Festin de Marga"

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Ready In:: 13mins
Ingredients:: 11
Serves:: 16

ingredients

1 cup yellow cornmeal
1 cup all-purpose flour
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon black pepper
¹⁄₄ cup white sugar
4 teaspoons baking powder
1 egg
1 cup milk
1 quart vegetable oil (for frying)
2 (16 ounce) packages beef frankfurters
16 wooden skewers

directions

In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. Stir in eggs and milk.
Preheat oil in a deep saucepan over medium heat. Insert wooden skewers into frankfurters. Roll frankfurters in batter until well coated.
Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.