Corn Eggless Hash
photo by Essentially H.
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 cup cubed ham
- 1 cup kernel corn
- 1 ounce ground chicken
- 1 tablespoon cream cheese (salmon)
- 1 tablespoon cooking cream (Philadelphia -- Italian Herb)
- 6 corn tortillas
directions
- Spray pan with coconut oil.
- Add ham. Once browned, add corn. Stir in both creams until melted. Add ground chicken. Allow to sizzle a few minutes.
- Serve hash in a bowl. Top with sriracha. Set aside.
- Toast tortillas on the same pan, one at a time.
- Allow others to serve themselves.
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