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“For those with a sweet tooth”
READY IN:
5mins
YIELD:
20 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt margarine and marshmallows over low heat.
  2. Add corn flakes, vanilla and coconut.
  3. Mix well.
  4. Press into a 9x13 in pan.
  5. Sprinkle with sliced almonds.
  6. Cut in bars.

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