“A meal with corn potatoes and ham and more.”
READY IN:
37mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil the potatoes.
  2. Smash the potatoes.
  3. Cut the ham in little pieces.
  4. Add the ham.
  5. Add the 4 slices of cheese.
  6. Add half of the cream corn can.
  7. Eat and enjoy!

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