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Corn on the Cob With Smoked Butter

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“Courtesy of Cooking Light, this is a really unique butter”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 7 ingredients in a small bowl.
  2. Cook corn in boiling water 5 minutes or until crisp-tender; drain. Brush butter mixture evenly over corn; serve immediately.

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