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“A great side dish. I usually double or triple for Thanksgiving dinner.”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl sprinkle sugar and flour over corn and stir gently.
  2. Add milk, beaten egg, salt and pepper.
  3. Pour into a greased baking dish, dot with butter, and sprinkle with nutmeg.
  4. Bake at 350 degrees for 45 to 60 minutes.

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