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“Another recipe from the Mennonite cookbook.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. To the corn add salt, sugar, flour, and melted butter. Combine.
  2. Beat eggs and milk together. Add to corn mixture.
  3. Pour into greased baking dish and bake at 350 for 35 minutes.

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