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Corn Pudding

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“This easy but rich dish can be either a main course or side. I modified it slightly from one that appeared in a newspaper column years ago.”
READY IN:
1hr
SERVES:
4-8
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients.
  2. Pour into greased 2 quart casserole.
  3. Bake at 400 until lightly browned, about 45-55 minute.

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