Corn Salad With Parmesan and Chilies

"Recipe is from Real Simple."
 
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Ready In:
8hrs
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Cut the corn kernels off the cob and toss with the oil, Parmesan, lemon juice, chilies, and Parmesan; season with 1 teaspoon salt and 1/2 teaspoon pepper. Cover and set aside at room temperature for up to 8 hours. Just before serving, toss with the oregano.

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RECIPE SUBMITTED BY

<p>I love to cook, but hate to measure ... so I pretty much guess at everything &nbsp; :) &nbsp;</p> 114807933"
 
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