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Corn Yellow Squash Medley

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“Easy, flavorful skillet side dish.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, saute onion in butter until tender.
  2. Add the squash, garlic, chilies, salt, and pepper.
  3. Saute until squash is crisp-tender, about 5 minutes.
  4. Add corn; cook and stir for 2 minutes.
  5. Sprinkle with cheese; cover and let stand until the cheese is melted.
  6. Serve.

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