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“Recipe that is very simple to make. An extremely moist cake that is delicious. My Sister-In_Law made this recipe first. We all love it.”
READY IN:
50mins
SERVES:
9
YIELD:
1 Cake
UNITS:
Metric

Ingredients Nutrition

  • 2 (453.59 g) box Jiffy cornbread mix
  • 340.19 g can creamed corn
  • 2 eggs
  • 59.14 ml oil
  • 59.14 ml milk

Directions

  1. Mix all ingredients together and pour in Greased 9x9 inch Pan.
  2. Cook 375 for about 30-35 Minutes.

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