“Simple cornbread - perfect to go with chili”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Combine all ingredients and beat well.
  3. Bake in greased and floured 8-inch cake pan for 20- 25 minutes.
  4. This recipe is a crumbly corn bread. If not looking for an egg-free or vegan corn bread, an egg can be added as a binder, for a less crumbly corn bread.

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