Cornbread Pudding
photo by out of here
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 1 (14 1/2 ounce) can creamed corn
- 1 (11 ounce) can mexicorn
- 1⁄4 lb melted butter
- 1 cup sour cream
- 1 lb marie callender's original cornbread mix
- 1 egg
- 1 (10 3/4 ounce) can campbell's Fiesta nacho cheese soup
directions
- Mix all the ingredients together; put in a greased 13x9 pan.
- Bake for 1 hour in 350°F oven.
- Put under broiler when done baking to brown nicely.
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