Cornflake French Toast

"A new way to spice up brunch."
 
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Ready In:
30mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Mix together all ingredientsexcept cornflakes.
  • Dipp bread in egg mixture then into corn flakes.
  • Fry with butter until golden.

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Reviews

  1. I assumed the syrup did not go into the egg mixture...so I didn't. Also, didn't say to crush the cornflakes...so I didn't. Turned out very good. Different crunchy texture and taste provided a pleasant suprise. Will certainly make again. My Grandson insists on it, and so does the rest of the family. Thanks Chef #186948. PS...Am available for "name the Chef" counseling if required. Again, thanks for the keeper.
     
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