“Cornmeal just adds that extra crispness that I LOVE so much! I love these with some good quality all-fruit preserves. Yum!”
READY IN:
25mins
YIELD:
4 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat your waffle maker and set oven temp to"warm" (so you can keep the waffles warm while the others are cooking).
  2. Place all ingredients in a blender container.
  3. Cover and process at med-high speed until dry ingredients are moistened.
  4. Do not overblend.
  5. Pour 1/2 cup (125 ml) batter over grids.
  6. Close waffle maker gently and bake until steam no longer escapes (about 3-5 min).
  7. Remove waffle with a fork and place on baking sheet to keep warm in the oven.
  8. Garnish as desired and Enjoy!

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