STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Cornmeal Cookies

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“These are really good cookies. They could be made with margarine, but are MUCH better made with BUTTER.”
READY IN:
30mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix softened BUTTER and sugar until creamy.
  2. Add the egg and vanilla and beat well.
  3. In a separate mixing bowl, mix together the cornmeal, Baking Powder, salt and flour.
  4. Add to the creamed mixture.
  5. Drop by teaspoonfuls onto a greased cookie sheet.
  6. Bake in a preheated 350 degree oven about 15 minutes or until lightly brown.

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