Cornmeal Cranberry Bread

“As soon as I saw this recipe in Bon Appetit I knew I had to try it. The healthy ingredients are perfect for our new lifestyle and great for autumn. This may be my new raisin bread :)”
READY IN:
1hr 20mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Mix dry ingredients in a large bowl (flours- sugar).
  3. Mix buttermilk, eggs, melted butter, vanilla and maple syrup in a small bowl.
  4. Add liquid ingredients to dry, mixing with a fork.
  5. Add in pecans and dried fruit of choice.
  6. Spray a loaf pan with cooking spray, bake for 1 hour or add 10 minutes, or until done.
  7. Cool on rack for 20 minutes, turn out of pan.

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