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“A seafood dish from Angola posted for ZWT7. The quantities are approximate and method is quoted directly from Knowledge Hound.com ( I gather step 1 is vital to the appreciation of the finished dish)”
READY IN:
1hr 6mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Admire the shrimp, then clean them.
  2. Let shrimp sit in sea salt & lime juice for ½ to 1 hour.
  3. Put shrimps on skewers.
  4. Dip liberally in Piri-Piri Sauce.
  5. BBQ for 3 minutes on each side.

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