Costa Rican Chicken Nuggets

"posted for ZWT 7. Prep time includes chill time."
 
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Ready In:
2hrs 50mins
Ingredients:
13
Serves:
5-6
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ingredients

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directions

  • Combine onion, garlic, chilies, bell pepper, lime juice and cilantro in a food processor. Blend into a paste then stir in the egg.
  • Mix the chicken, masa harina, salt, hot sauce, and oregano together in a large bowl. Stir in the paste mixture then refrigerate for 2 hours.
  • Roll meat into walnut sized balls then saute in hot oil until well browned. Serve with tortillas and salsa.

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RECIPE SUBMITTED BY

Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
 
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