Cottage Cheese and Cooked Fruit (Baby/Toddler)

“from 'The Everything Cooking for Baby and Toddler Book'”
READY IN:
10mins
SERVES:
2
YIELD:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel peach, remove pit, and cut into pieces.
  2. Remove hull and stem from strawberries and cut into quarters.
  3. Place strawberries and peaches in microwave-safe glass dish. Add water and cover loosely with lid or microwave-safe plastic wrap.
  4. Microwave on high for 2 minutes. Remove cover carefully and stir. If fruit is not soft, recover and heat for 30 seconds at a time until soft. Let cooked fruit cool to lukewarm.
  5. Place cottage cheese in bowl. Pour cooked strawberries and peaches on top, including juices.

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