“Sounds delicious, haven't had a chance to try it out yet. Yet again I got this from a random website I visited about 6 months ago.”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 13 cup cottage cheese
  • 1 egg white
  • 1 -2 tablespoon flour
  • 14 teaspoon cinnamon
  • 1 teaspoon apple juice concentrate
  • 1 teaspoon apple juice concentrate, for topping

Directions

  1. Beat together first 5 ingredients with a fork until combined.
  2. Heat a frying pan, coat with non-stick cooking spray.
  3. Fry pancake over medium-low heat until set, and brown on one side.
  4. Loosen very carefully, turn it over and spread 1 teaspoon apple juice on top.
  5. Fry until puffed and brown on the other side.
  6. Serve at once with a sprinkle of cinnamon.

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