Cottage Cheese Salad

“Just about everybody in our family likes cottage cheese. It's on our tables as a side dish at most meals. Mom came up with a way to "fancy it up" for Sunday dinner. It became one of Grandson Lee's favorite salads. From the kitchen of Wanda Cupp Thornburg, Moberly MO.”
READY IN:
15mins
SERVES:
12
YIELD:
1 1/2 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. Chill for at least 2 hours before serving.

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