Cottage Country Chicken
- Ready In:
- 55mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 680 g chicken breasts
- 125 ml yogurt
- 2 teaspoons all-purpose flour
- 1 tablespoon curry powder
- 2 tablespoons fine breadcrumbs
- 30 ml water
directions
- Place chicken in a small casserole dish.
- In a small mixing bowl, blend the yogurt, flour, and curry powder. Spread over chicken.
- Sprinkle with breadcrumbs and pour water in along the sides.
- Place in preheated oven (180 degrees c) and bake for 40 minutes or until the chicken is tender.
- Serve with rice.
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RECIPE SUBMITTED BY
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