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Cottage Dill Bread for Bread Machine

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“a different version of dill bread using a bread machine. Very tasty.”
READY IN:
3hrs 40mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients in bread pan in order suggested by your bread machine's manual.
  2. Select a "Basic" cycle and a "Medium" crust setting.
  3. When baking cycle is complete, remove bread from pan and place on rack to cool before slicing.
  4. Makes a 1 1/2lb loaf.

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