Cottage Muffins

Name: Cottage Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6-12 muffins, 6-12 serving(s)
Ingredients: 1 cup flour, plus; 2 tablespoons flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 1/3 cups cottage cheese; 2 beaten eggs; 2 tablespoons vegetable oil; 2 teaspoons honey; 4 tablespoons sugar-free jam

Submitted by Bluenoser

"Good for sugar restricted diets"

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Ready In:: 30mins
Ingredients:: 9
Yields:: 6-12 muffins
Serves:: 6-12

ingredients

1 cup flour, plus
2 tablespoons flour
2 teaspoons baking powder
¹⁄₄ teaspoon salt
1 ¹⁄₃ cups cottage cheese
2 beaten eggs
2 tablespoons vegetable oil
2 teaspoons honey
4 tablespoons sugar-free jam

directions

Mix dry ingredients.
In separate bowl mix remaining ingredients (except for jam).
Stir into dry ingredients just until moist.
Spoon 1/2 of batter into greased muffin tins.
Top each with one tsp jam.
Fill each with remaining batter.
Bake 400F 15-20 minutes.

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RECIPE SUBMITTED BY

Bluenoser

i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.

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