STREAMING NOW: No Reservations

Country Barbecue Muffins

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I got this recipe from a friend that served them at her son's birthday party. These are easy, delicious and a big hit with kids.”
READY IN:
55mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Separate dough into 10 biscuits; flatten into 5 inch circles.
  2. Press each into the bottom and up the sides of a greased muffin cup; set aside.
  3. In a skillet, brown ground beef; drain.
  4. Add diced tomatoes to meat if desired.
  5. In a small bowl, mix ketchup, brown sugar, vinegar and chili powder; stir until smooth.
  6. Add to meat and tomatoes; mix well.
  7. Divide the meat mixture among biscuit-lined muffin cups, using about 1/4 cup for each.
  8. Sprinkle with cheese.
  9. Bake at 350° for 18 to 20 minutes or until golden brown.
  10. Cool for 5 minutes before removing from tin and serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: