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“Quick, easy and tasty.”
READY IN:
17mins
YIELD:
12 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 425°F.
  2. In small bowl, sift together four and baking powder. Make a well in the flour mixture; add the salad dressing and buttermilk. stir with fork until dough forms a ball.
  3. Drop by rounded spoonfuls onto ungreased baking sheet.
  4. Bake until lightly browned, 12 to 15 minutes.

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