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Country Breakfast Potato Patties

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“My husband loves these, he has even started making them himself. Lucky me.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Shred the poatoes in a food processor or with a grater.
  2. Combine with the remaining ingredients and shape into four patties.
  3. Cook on a nonstick griddle until browned on both sides, about 10 minutes.

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