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Country Chicken Casserole

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“I am posting this as a request. This is one of my friends recipes and I have had it several times and it's excellent.This is another good way to use up that leftover chicken or turkey.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400 Melt 1/4 cup butter in lge saucepan over med heat Stir in 1/3 cup flour, salt and pepper until smooth Stir in half& half Cook until thickened& mixture comes to a boil Stir in chicken& vegetables Cook until thoroughly heated-- pour filling into ungreased 2 qt casserole.
  2. Lightly spoon flour into measuring cup, level off.
  3. In small bowl, combine 1 cup flour, baking powder, 1/3 cup butter, cheese& egg.
  4. mix with fork until crumbly Crumble topping over chicken mixture Bake 400 for 20-30 minutes.

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