Country Garden Slaw With Classic Vinaigrette

“This is a wonderful slaw. It uses fresh veggies fresh right out of the garden. No mayo in this--just a simple made vinaigrette that I have included.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut carrots and zucchini into match stick sized strips and mix with next 4 ingredients.
  2. Add salt to taste. Add parsley and basil. Toss with dressing and serve.
  3. For dressing, whisk together vinegar, salt, and pepper. Slowly add the oil in a thin stream while whisking. Whisk until all oil is used.

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