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“From Gooseberry Patch What's for Dinner?”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 12 lbs ground beef
  • 1 cup herb-flavored seasoned stuffing mix
  • 1 (10 3/4 ounce) can cream of mushroom soup, divided
  • 1 egg, beaten
  • 12 onion, chopped
  • 2 tablespoons sour cream

Directions

  1. In a bowl, combine the ground beef, stuffing mix, half the soup, egg, and onion; spread mixture in a 9x5 inch loaf pan.
  2. Bake at 400° for 35 minutes.
  3. Mix remaining soup with sour cream.
  4. Spread over meatloaf; bake for 5-10 more minutes.

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