“This recipe came from a very close friend of mine. We share so many recipes.”
READY IN:
25mins
YIELD:
12 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425°F
  2. In a small bowl, sift together flour and baking powder.
  3. Make a well in flour mixture, add salad dressing and buttermilk.
  4. Stir with fork until dough forms a ball.
  5. Drop by rounded spoonfuls onto ungreased baking sheet.
  6. Bake until lightly browned, 12 to 15 minutes.

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