Country Steak 'n' Gravy
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
directions
- On a plate, combine seasoning mix with bread crumbs.
- Dip steaks in egg, then press each side gently into the seasoning mixture.
- In a non-stick skillet, heat oil over medium-high heat.
- Add steaks; saute 5 to 7 minutes per side or until done.
- Prepare sauce mix according to package directions.
- Serve over steaks.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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