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Country Style Barbecued Ribs

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“This is the original recipe from Lee Hopper, a former Chef of the Georgia Governor's Mansion.”
READY IN:
16hrs 18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients, except ribs, in a food processor or blender and whirl until well blended.
  2. Pour marinade over ribs in a freezer baggie and marinate over night.
  3. Heat grill to medium/medium high.
  4. Drain the meat and place on hot grill.
  5. Cook for 8-10 minutes on first side, turn and cook 6-8 minutes on the other.

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