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Country-Style Greek Salad

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“This salad made without lettuce is called country or peasant and is served throughout Greece. From CI Stand time is cook time”
READY IN:
30mins
SERVES:
4-6
YIELD:
1 salad
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk vinaigrette ingredients in large bowl until combined. Add onion and cucumber and toss; let stand to blend flavors, about 20 minutes.
  2. Add tomatoes, parsley, mint, and peppers to bowl with onions and cucumbers; toss to coat with dressing.
  3. Transfer salad to wide, shallow serving bowl or platter; sprinkle olives and feta over salad. Serve immediately.

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