Country Style Pork Ribs in a Crock Pot

“A quick and easy way to spice up pork ribs.”
READY IN:
3hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown Country Style Pork Ribs in Margarine or Butter. Mix everything and cook in a Crock Pot on High for 3-4 hours. Reduce heat to low for the last hour.
  2. Chicken can be used in lieu of Pork.
  3. Use the sauce as gravy on mashed potatoes.

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