Country Waffles With Maple Pecan Butter

“This recipe is from www.marthawhite.com”
READY IN:
35mins
YIELD:
12 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium bowl, combine butter and syrup; Heat waffle iron.
  2. In medium bowl, beat eggs.
  3. Add milk and oil; blend well.
  4. Add flour; mix well.
  5. For each waffle, pour batter into hot waffle iron.
  6. Bake until steaming stops and waffle is golden brown.
  7. Serve waffles with maple pecan butter.

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