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“This recipe has been in the family for quite a while and has been served at most of our holiday meals. Great served with pork, turkey or chicken.”
READY IN:
30mins
SERVES:
6-8
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium saucepan, combine all ingredients except couscous and parsley. Bring to boil over high heat. Stir in couscous. Remove from heat and cover. Let stand for 5 minutes. Stir in chopped parsley.

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