Countryside Inn Couscous

Name: Countryside Inn Couscous
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 cups, 6-8 serving(s)
Ingredients: 14 1/2 ounces chicken broth; 1/4 cup water; 1 tablespoon dried onion flakes; 1 teaspoon ground coriander; 1 teaspoon sweet paprika; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cayenne pepper; 1/2 cup pine nuts; 1/4 dried cranberries, chopped; 1 (10 ounce) package couscous, approx. 1 2/3 Cups; 2 tablespoons fresh parsley, chopped

Submitted by Susie Pots and Pans

"This recipe has been in the family for quite a while and has been served at most of our holiday meals. Great served with pork, turkey or chicken."

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Ready In:: 30mins
Ingredients:: 11
Yields:: 3 cups
Serves:: 6-8

ingredients

14 ¹⁄₂ ounces chicken broth
¹⁄₄ cup water
1 tablespoon dried onion flakes
1 teaspoon ground coriander
1 teaspoon sweet paprika
¹⁄₄ teaspoon ground cinnamon
¹⁄₄ teaspoon ground cayenne pepper
¹⁄₂ cup pine nuts
¹⁄₄ dried cranberries, chopped
1 (10 ounce) package couscous, approx. 1 2/3 Cups
2 tablespoons fresh parsley, chopped

directions

In medium saucepan, combine all ingredients except couscous and parsley. Bring to boil over high heat. Stir in couscous. Remove from heat and cover. Let stand for 5 minutes. Stir in chopped parsley.