“Great for dinner party's, family together's, and pot lucks. A Pol Martin recipe.”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. place garlic vinegar, olive oil in a bowl.
  2. season with salt and pepper, whisk together for about a minute.
  3. peel and slice potatoes thick, place in mixing bowl.
  4. add remaining salad ingredients, and toss.
  5. pour vinaigrette and toss again.
  6. season again if needed, and marinate 15 minutes before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: