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Couscous Chicken Skillet

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“Filling and tasty. 8 WW points.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, brown chicken along with onion and garlic Add tomatoes, water, couscous, corn and peas.
  2. Stir, if it gets too dry add more water.
  3. Add seasonings, remove from heat, cover.
  4. Allow to sit for five minutes, if it seems too dry add more water 1/4 cup at a time.
  5. and then serve.

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