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Couscous & Fruit Salad

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“Found this in Eating Well Magazine. Looks great!”
READY IN:
10mins
SERVES:
4
YIELD:
4 sides
UNITS:
US

Ingredients Nutrition

  • 2 tablespoons orange juice
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 2 teaspoons shallots, minced
  • salt and pepper, to taste
  • 2 cups whole wheat couscous, cooked
  • 2 cups summer fruit
  • 2 tablespoons almonds, sliced and toasted

Directions

  1. Wisk olive oil, orange juice, cider vinegar, shallot, salt and pepper.
  2. Combine with couscous, fruit and almonds.
  3. ENJOY!

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