“This easy cous-cous salad is filled with black beans, corn, tomatoes and a splash of lime juice and is perfect for a summer day. Serve chilled”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. prepare cous-cous as directed on box.
  2. move cous-cous to a large bowl.
  3. Add remaining ingredients and mix.
  4. chill for two hours and serve. Ok to serve warm too. :).

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