Cousin Yolanda's fish fry
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
1 platter of fried fish
ingredients
- 1 tablespoon ginger-garlic paste
- 1 teaspoon cayenne pepper
- 1⁄2 teaspoon turmeric powder
- 1⁄2 teaspoon cumin powder
- 2 tablespoons lime juice
directions
- Clean, wash, drain the fish (I use King fish or salmon steaks but you can use any solid fish).
- Pat& drain in kitchen towel.
- Marinate in all above spices for abt 2 hrs.
- Coat with all-purpose flour Fry in shallow non stick pan on low heat (or you can grill on the bbq).
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RECIPE SUBMITTED BY
Ranikabani
United States