“Good stuff. Recipe courtesy of Food Network 1,000 Easy Recipes. Serving size is estimated. I doubled this recipe.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown chorizo in olive oil. Add the onion and cook 4 minutes.
  2. Stir in diced jalapeno, oregano, chili powder, and garlic.
  3. Add a chopped tomato and cook 1 minute.
  4. Add the pinto beans (undrained) and 3/4 cup water and cook 15 minutes. Add salt, pepper, and hot sauce.

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