“The best chili I have ever had. Straight from the heart of Fort Worth, Texas.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef.
  2. Add onion and garlic and cook until onion is soft.
  3. Drain any excess grease from meat.
  4. Add remaining ingredients and simmer for at least 30 minutes.
  5. The longer you simmer the better the flavor.

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