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Crab Ball

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“Serve this with party bread slices or pita breads cut into wedges.”
READY IN:
6hrs 15mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, combine the cream cheese, horseradish, ketchup, onions, worcestershire sauce and lemon juice.
  2. Stir until well blended.
  3. Add crab and stir until combined.
  4. Season to taste with hot pepper sauce.
  5. Form the mixture into a ball.
  6. Cover and refrigerate for at least 6 hours.

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