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Crab Boil Spices

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READY IN:
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all of the ingredients to the bowl of a food processor fitted with the metal blade. Pulsing, process until the mixture forms a coarse powder.
  2. For cooking shrimp, add 1/4 cup of the spices, along with 2 teaspoons salt, to a large saucepan of boiling water or half water and half beer.
  3. For lobster or crab, use 1 part distilled white wine to 3 parts water.
  4. Add the seafood and cook for 2 minutes, or until just cooked through.
  5. Remove the seafood and serve or chill.

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