Crab & Cream Cheese Delight

“This is an easy pretty appetizer dip that I have been making for years...Very pretty during the holidays or Valentines Day..”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 8 ounces cream cheese, softened
  • 6 ounces crabmeat, drained and flaked
  • 12 ounces seafood cocktail sauce
  • fresh parsley, to garnish (optional)

Directions

  1. Mix crab meat and cream cheese together. Spread into a 9 inch size pie pan or similiar size dish. Pour cocktail sauce over crab meat mixture to cover completely. Sprinkle with parsley. Refrigerate at least 1 hour to blend flavors. Serve with assorted crackers.

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