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“This is a very good cold dip. You can use real crab, but the recipe calls for surimi or imitation crab.”
READY IN:
15mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Shred surimi.
  2. Beat cream cheese,sour cream and mayonnaise together.
  3. Add surimi and scallions and mix well.
  4. Stir in BBQ sauce and lemon juice.
  5. Refrigerate for at leaset an hour for flavors to blend.
  6. Serve with crackers.

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